New Research Supports Drinking 100% Juice as Part of a Healthy Diet
Washington D.C. (March 2) – Despite 2015 Dietary Guideline recommendations to eat more fruit, few Americans are meeting the challenge. According to the Center for
Research
Research
Drinking 100% fruit juice associated with improved diet quality in adults
Kids aren’t the only ones who can benefit from drinking 100% juice. A recent analysis of NHANES data (2013-2016) published in Nutrients found that adults
Research
Intake of 100% Fruit Juice is Associated with Improved Diet Quality of Adults
Sanjiv Agarwall, MBBS, MS; Victor L. Fulgoni III, Diane Welland Nutrients October 2019 Abstract Fruit intake is generally associated with better diet quality and overall
Research
Consumption Patterns of Milk and 100% Juice in Relation to Diet Quality and Body Weight Among United States Children
Matthieu Maillot, PhD; Florent Vieux, PhD; Colin D. Rehm, PhD; Dr. Chelsea M. Rose, PhD; Adam Drewnoski, PhD. Frontiers in Nutrition August 2019 Background: The American
Research
Drinking 100% Juice is Associated with Higher Diet Quality in Both Children And Adults
Dr. Robert D. MurrayJournal of the American College of Nutrition July 2019 Objective: Nutritional advice based on strengthening the dietary pattern offers a very different perspective
Pure Fruit Juice and Fruit Consumption Are Not Associated with Incidence of Type 2
Diabetes after Adjustment for Overall Dietary Quality in the European Prospective
Investigation into Cancer and Nutrition–Netherlands (EPIC-NL) Study
Floor R Scheffers, Alet H Wijga, W M Monique Verschuren, Yvonne T van der Schouw, Ivonne Sluijs, Henriëtte A Smit, Jolanda M A BoerJournal of
Perspective: The Role of Beverages as a Source of Nutrients and Phytonutrients
Mario G Ferruzzi, Jirayu Tanprasertsuk, Penny Kris-Etherton, ConnieMWeaver, and Elizabeth J JohnsonAdvances in Nutrition, November 2019 This review article uses scientific evidence to provide a
Intake of 100% Fruit Juice Is Associated with Improved Diet Quality of Adults: NHANES 2013–2016 Analysis
Sanjiv Agarwal, Victor L. Fulgoni III, PhD and Diane Welland MS, RDNutrients, October 2019 National Health and Nutrition Examination Survey (NHANES) 2013–2016 data (24-h dietary
Research
New Study Finds Daily Fruit & Vegetable Consumption May Improve Life Expectancy & Quality
A new comprehensive review commissioned by the Produce for Better Health Foundation demonstrates that fruits and vegetables have unique, synergistic health-promoting properties that may help
Potential health benefits of (poly)phenols derived from fruit and 100% fruit juice
Kacie K.H.Y. Ho, Mario G. Ferruzzi, and JoLynne D. WightmanNutrition Reviews, September 2019 This narrative review provides an overview of fruit (poly)phenols and their potential
