Roger Clemens PhD; Adam Drewnowski PhD; Mario Ferruzzi PhD; et al.
Advances in Nutrition March 2015; 6(6-2): 236s-241s.
Key findings: Overall conclusion is that 100% fruit juice is associated with many health benefits, delivers essential nutrients and bioactives and plays an important role in helping individuals meet fruit recommendations without impact on energy intake or food costs.
Squeezing fact from fiction about 100% fruit juice: Workshop proceedings
