Cranberry Whipped Cream

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Cranberry Whipped Cream

in Dessert, Recipes

Tired of traditional whipped cream?  Spice it up with our recipe for cranberry whipped cream.  With its sweet and colorful hue, it makes a great addition to any dessert or ice cream.

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Cranberry Whipped Cream

Course Dessert
Cook Time 7 minutes
Servings 1 cup

Ingredients

  • 3/4 cups 100% juice cranberry blend*
  • 1 cup light whipped topping or whipped cream
  • 1/2 stick butter

Instructions

  1. Place the juice into a saucepan and boil for approximately 5 – 7 minutes until reduced to a syrup (about 3 tablespoons). Allow to cool.

  2. Place the whipped topping into a bowl and fold in the reduced juice.

  3. Serve on top of your favorite dessert.

Recipe Notes

*Other 100% juices may be substituted.