
New Report Finds 100% Juice Helps Improve Children’s Diet Quality
A new report published in the Journal of the American College of Nutrition supports maintaining juice as part of a healthy diet, and refutes claims
A new report published in the Journal of the American College of Nutrition supports maintaining juice as part of a healthy diet, and refutes claims
Matthieu Maillot PhD, Florent Vieux, Colin D. Rehm PhD, Chelsea M. Rose PhD and Adam Drewnowski, PhDFrontiers in Nutrition, August 2019. The American Academy of
DeAnn Liska, Michael Kelley, Eunice Mah Frontiers in Public Health July 2019 Objective: To assess the scope and breadth of publicly available prospective cohort and
A new dental literature review published in Frontiers in Public Health finds there is no conclusive evidence that drinking juice has a negative impact on
Robert Murray MD (pediatrician)Journal of the American College of Nutrition, July 2019 :1-6. Review of scientific literature on weight status, health, dietary patterns and diet
DeAnn Liska PhD, Michael Kelley PhD and Eunice Mah PhDFrontiers in Public Health, July 2019 This systematic review looked at eight publications representing five independent
A recent study published in Food Science & Nutrition found that drinking unsalted tomato juice improved blood pressure and cholesterol in Japanese adults who were
Growing research continues to demonstrate the health benefits of beet juice. Endurance athletes are getting in on the action, as the latest data reveals that
Brandon J Auerbach, Sepideh Dibey, Petra Vallila-Buchman, Mario Kratz, James Krieger Advances in Nutrition April 2018 Objective: Researchers reviewed the highest level of scientific evidence—from
Data from a recent National Risk Behavior Survey (YRBS) found that students with higher academic grades are more likely to engage in healthy dietary behaviors
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