Apple Cider Cocktail
This take on an old-fashioned combines apple cider for sweetness and warmth, whiskey for a caramel-y note, and a dash of Angostura bitters for extra flavor.
- 2/3 cups apple cider
- 2 ounces whiskey
- 2 dashes Angostura bitters
- Apple slices for garnish
- Cinnamon stick for garnish
- Combine cider, whiskey, and bitters in low ball glass and stir to combine.
- Add ice and garnish with apple and cinnamon stick.