Month: October 2015

Replacing 100% fruit juice with whole fruit results in a trade off of nutrients in the diets of children

Theresa Nicklas, PhD; Carol O’Neil PhD, RD; Victor Fulgoni, III, PhDCurrent Nutrition and Food Science, October 2015; 11(4): 267-273. This study conducted two modeling strategies to evaluate nutrient intake and dietary impact of replacing 100% fruit juice with whole fruit …

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